In December 2020, the share of consumers in the United States who said the availability of diet-specific food options, like vegetarian or gluten-free, on restaurant menus would influence their decision to choose one restaurant over another varied by generation. Millennials were the most likely to dine out at restaurants with diet-specific food options, with 18 percent of respondents stating that this was the case.
Generations most likely to choose a restaurant because it has diet-specific food on the menu in the next few months in the United States as of December 2020
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National Restaurant Association. (January 1, 2021). Generations most likely to choose a restaurant because it has diet-specific food on the menu in the next few months in the United States as of December 2020 [Graph]. In Statista. Retrieved May 13, 2024, from https://www.statista.com/statistics/1281532/generations-choosing-restaurants-because-of-diet-us/
National Restaurant Association. "Generations most likely to choose a restaurant because it has diet-specific food on the menu in the next few months in the United States as of December 2020." Chart. January 1, 2021. Statista. Accessed May 13, 2024. https://www.statista.com/statistics/1281532/generations-choosing-restaurants-because-of-diet-us/
National Restaurant Association. (2021). Generations most likely to choose a restaurant because it has diet-specific food on the menu in the next few months in the United States as of December 2020. Statista. Statista Inc.. Accessed: May 13, 2024. https://www.statista.com/statistics/1281532/generations-choosing-restaurants-because-of-diet-us/
National Restaurant Association. "Generations Most Likely to Choose a Restaurant Because It Has Diet-specific Food on The Menu in The next Few Months in The United States as of December 2020." Statista, Statista Inc., 1 Jan 2021, https://www.statista.com/statistics/1281532/generations-choosing-restaurants-because-of-diet-us/
National Restaurant Association, Generations most likely to choose a restaurant because it has diet-specific food on the menu in the next few months in the United States as of December 2020 Statista, https://www.statista.com/statistics/1281532/generations-choosing-restaurants-because-of-diet-us/ (last visited May 13, 2024)
Generations most likely to choose a restaurant because it has diet-specific food on the menu in the next few months in the United States as of December 2020 [Graph], National Restaurant Association, January 1, 2021. [Online]. Available: https://www.statista.com/statistics/1281532/generations-choosing-restaurants-because-of-diet-us/