Per capita consumption of red meat in the U.S. 2017-2033

Published by
M. Shahbandeh,
Mar 1, 2024
The timeline shows the per capita consumption of red meat in the United States from 2017 to 2022, with a projection from 2023 until 2033. The consumption of red meat in the U.S. amounted to 111.6 pounds per capita in 2022.

Per capita consumption of red meat in the United States from 2017 to 2033 (in pounds)

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Release date

February 2024

Region

United States

Survey time period

2017 to 2022

Supplementary notes

Retail weight.

* Figures from 2023 to 2033 are projected as of October 2023.
Consumption represents the residual after exports, nonfood use and ending stocks are subtracted from the sum of beginning stocks, domestic production, and imports. Based on Census Bureau estimated resident population plus Armed Forces overseas.

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