Gluten-free share of new food and drink product launches in the Netherlands 2013-2017
This statistic displays the gluten-free share of new food and beverage product launches in supermarkets in the Netherlands in 2013 and 2017. In 2013, roughly 7.5 percent of all new product launches in supermarkets in the Netherlands had a gluten-free label. Four years later, this had increased to over 13 percent of all product launches.